This compact  ONE OF A KIND  5.5-inch Santoku chef's knife is perfect for precise chopping, slicing, and dicing in the kitchen or at camp.
 
- Made from premium MagnaCut stainless steel, plate quenched to 62HRC.
   (The ultimate balance of hardness/toughness)
- 3/32" spine thickness, with full flat/convex grind to the convex cutting edge.
- Ergonomic, black and orange layered G10, blasted to offer smooth and secure grip, even when wet.
 
A bold, high-performance knife that combines unbeatable functionality with eye-catching style.